Ingredients :
8 eggs, 400 g
500 g granulated sugar
1 kg wheat flour, sifted
a pinch of salt
1 tsp vanilla powder
250 g margarine or butter, diluted
500 ml water
1 tbs margarine or butter, for greasing
100 g shredded chocolate

Method :

1. Beat eggs and sugar until whitish. Add wheat flour, salt, vanilla powder, diluted margarine or butter, and water. Mix well. Let stand for a night.
2. Heat a suitable form or cubit cake form. Grease with margarine or butter, pour ini each time 1 tbs batter. Sprinkle with some shredded chocolate. Bake until done and underside is brownish. Take form form while still hot.

Note :
50 - 75 pieces of cubit cake

Source : Selera Magazine, April 1994